Oat Crackers

8 Dec

These are super easy crackers with only 3 ingredients and perfect to eat with hummus. At least that what I’ve been eating them with. It is also great with cheese or jams.


1 cup old fashioned oats

1 tablespoon earth balance (you can use real butter if you want)

5 tablespoons water

Preheat your oven to 350°F. Prepare a baking tray with aluminum foil on it.

Heat up the water and butter until butter is all melted. Bring to a boil. Pour it over the oats and mix into a moist dough. You can add some salt at this point if you would like. Turn the dough onto a surface and knead into a ball. Roll the dough out to about a 10 inch round.

Cut the round into 8 sections, ease them apart with your knife and bake for 25 minutes. Let it cool and enjoy!


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